5 Best Bone Broth Staples for Your Pantry

Check out our comprehensive guide that reviews the best bone broth brands for nutrition, taste and quality.

Best Bone Broth
For health-conscious eaters and fitness enthusiasts alike, bone broth has emerged as a staple worth sipping, thanks to its nutrient density and warming, comforting properties. As it gains popularity, we're met with a delightful dilemma: which bone broth brand should we entrust with our broth-craving palates? Below, we've assembled a list of the top 5 bone broth brands that go beyond the stock, each boasting its unique blend and benefits.

Benefits of Bone Broth

Bone broth isn't just a culinary trend; it's a powerhouse of nutrition with a plethora of health benefits that keep enthusiasts coming back for more. Here are some of the noteworthy benefits you can enjoy from incorporating bone broth into your diet:

  • Rich in Nutrients: Bone broth is packed with minerals, including calcium, magnesium, phosphorus, silicon, and sulphur.
  • Supports Joint Health: The collagen in both broth provides the body with the raw materials to rebuild its own connective tissue.
  • Immune System Boost: The high content of minerals and amino acids supports immune system function, making bone broth a natural remedy for fighting off common colds and flu.
  • Gut Health: Bone broth contains glutamine, an amino acid that supports a healthy gut lining. This can help heal and prevent conditions like leaky gut syndrome.
  • Skin Health: With its rich collagen content, bone broth promotes healthy skin by improving hydration and elasticity, which can reduce wrinkles and other signs of aging.
  • Supports Weight Loss: High in protein but low in calories, bone broth can promote satiety, helping to curb appetite and support weight loss efforts.

Top Bone Broth Brands:

Choosing the right bone broth brand can be a bit like finding a needle in a haystack. With so many options available on the market, each claiming to be the best, it can get overwhelming to decide which one aligns with your dietary needs and palate preferences. In our quest to simplify this decision for you, we’ve meticulously sampled, researched, and now present to you our curated list of the top bone broth brands. These brands not only excel in nutritional profile but also prioritize sustainable sourcing and offer a variety of flavors, from the classic chicken flavor to beef, catering to every taste.

1. FOND Pasture-Raised Regenerative Bone Broth

Why It’s in the Pot: FOND Bone Broth sets itself apart by not only focusing on flavor and nutrition but also on sustainability and regenerative practices. Their broths are made from bones of pasture-raised animals involved in regenerative farming, highlighting a commitment to environmental stewardship. With unique flavors infused with organic herbs, FOND offers a bone broth experience that's as delicious as it is beneficial.

FOND Pasture-Raised Regenerative Bone Broth

Key features:

  • Ethical and Sustainable Sourcing: Bones sourced exclusively from verified regenerative farms. In these farms, animals are raised according to the highest animal welfare standards.
  • Slow Simmered for 18+ Hours: Every batch is meticulously simmered for over 18 hours.
  • 100% Free of Gluten, Sugar, Carbs, and Fats: Every batch is free of gluten, sugar, carbs, and fats. This commitment is backed by rigorous third-party verification.
  • Tested for heavy metals: Every batch is rigorously tested for heavy metals.
  • Packaged in Glass: Proudly uses glass packaging, reflecting their commitment to both quality and environmental sustainability.
  • Custom Illustrations: Glass jars feature custom illustrations created by a talented artisan from Austin, Texas.
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2. Kettle & Fire Bone Broth

Why It’s in the Pot: Kettle & Fire claims fame as one of the pioneers in the bone broth industry. Their product line features a range of options, from the classic Kettle & Fire chicken bone broth to their beef bone broth, slow-simmered to lock in both flavor and nutrients. A standout is their mushroom chicken bone broth, specially crafted for those who seek the immune-boosting benefits of mushrooms.

Kettle & Fire Bone Broth

Key features:

  • Grass-fed and Organically Raised: Bones sourced from cattle that are 100% grass-fed and chickens that are organically raised, ensuring a higher quality broth.
  • Organic Ingredients: Made with organic vegetables, herbs, and spices.
  • Slow Simmered: Broth that's slow simmered for 24+ hours, extracting maximum nutrients.
  • No Added Preservatives: Free from artificial preservatives, ensuring a natural and healthy product.
  • Shelf-Stable: Conveniently packaged in cartons that are shelf-stable until opened.
  • Versatile: Can be used as a delicious sipping broth or as a base for soups and recipes.
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3. Bonafide Provisions Bone Broth

Why It’s in the Pot: Bonafide Provisions brings to the table a commitment to organic ingredients. Founded by a Clinical Nutritionist and chef, every batch is crafted from bones sourced from grass-fed, free range animals, and organic vegetables, simmered for long hours to ensure the extraction of all possible nutrients.

Bonafide Provisions Bone Broth

Key features:

  • Whole-Ingredient Philosophy: Made from free-range chicken bones and grass-fed beef bones, supporting a more natural and nutrient-dense broth.
  • Long Simmering Process: Each batch is simmered for 18 to 48 hours, which helps in extracting a rich blend of nutrients from the bones.
  • Pure Bone Broth: The broth is not watered down with vegetable broth, ensuring you receive the full spectrum of nutrients and flavors from the bone broth alone.
  • USDA Organic Certified: The company is USDA organic certified, encompassing not only the ingredients but also the packaging and production processes.
  • No Artificial Flavors or Preservatives: Free of artificial flavors and preservatives.
  • Frozen Fresh: Option to purchase the broth frozen to preserve the nutrition and flavor for longer.
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4. Osso Good Bone Broth

Why It’s in the Pot: Osso Good lives up to its name by offering bone broths that are not only delicious but also meticulously crafted to support wellness. This brand prizes a whole-foods approach, blending sustainably sourced, organic ingredients with traditional recipes to achieve a balance of nutritious and savory flavors.

Osso Good Bone Broth

Key features:

  • High-Quality Grass-Fed Beef and Chicken Bones: Only the highest quality beef and chicken bones are used, sourced from animals that are grass-fed.
  • Sustainable and Cyclical Production Process: By using bones that would otherwise be incinerated, they upcycle them into nourishing and restorative broths.
  • Locally Sourced and British: Osso Good takes pride in ensuring their entire range is made locally and 100% British sourced, supporting local farmers.
  • Bcorp Best for the World Award: Received Bcorp Best for the World award in 2018 and 2019.
  • Sustainability in the Simmer: Bone broths are simmered for over 24 hours, predominantly using renewable energy sources.
  • Eco-Friendly Packaging: Utilizes environmentally friendly packaging, aligning with their sustainability values.
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5. Brodo Bone Broth

Why It’s in the Pot: Brodo is Marco Canora's brainchild, a renowned chef and restaurateur, which already tells you that their broth isn’t just any old stock. Made with grass-fed bones and organic vegetables, Brodo’s broths are available in versatile packaging for on-the-go sipping. Popular flavors include the Brodo hearth bone broth and the Brodo organic chicken bone broth.

Brodo Bone Broth

Key features:

  • Flavor and Nutrition Focused: Beef bones come from 100% grass-fed animals raised on pasture and are free of antibiotics and hormones. Poultry is certified organic and raised on a pasture.
  • No Artificial Flavorings or Preservatives: Free from any artificial flavorings or preservatives, highlighting a commitment to natural, wholesome nutrition.
  • Concentrated Goodness: The bone broth is not watered down, allowing each serving to be packed with the concentrated goodness of nutrients and flavors.
  • Organic Vegetables Utilized: Brodo incorporates a rich variety of organic vegetables to complement the depth of flavors found in their bone broth.
  • Versatility in Usage:Thanks to being slowly simmered for up to 24 hours, it offers a rich and complex flavor that can elevate any dish.
  • Every batch hand-skimmed: While each batch is cooking, the company periodically hand-skims the fats and impurities that float to the top to ensure a clean and pure finished product.
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Frequently Asked Questions

Q1 Can bone broth be consumed on its own?

Yes, bone broth can be enjoyed as a sipping broth on its own. It's a nutritious, low-calorie option that provides a range of health benefits, including improved digestion, joint health, and skin elasticity.

Q2 How long can I store bone broth in the fridge after opening?

Once opened, bone broth should be stored in the refrigerator and is best consumed within 5-7 days. For longer storage, consider freezing it in portion-size containers.

Q3 Is bone broth suitable for vegetarians or vegans?

Traditional bone broth is made from animal bones and is not suitable for vegetarians or vegans. However, there are plant-based broth options that mimic the flavor profile and nutritional benefits of bone broth.

Q4 Can I use bone broth in cooking?

Absolutely. Bone broth can be used as a base for soups and stews, a cooking liquid for grains like rice or quinoa, or for adding depth of flavor to sauces and gravies.

Q5 Is bone broth made with apple cider vinegar?

Many recipes for making bone broth at home and some commercially prepared bone broths include apple cider vinegar in their ingredients. The reason for this is that apple cider vinegar can help extract minerals from the bones into the broth, enriching its nutritional content. However, not all bone broth products or recipes use apple cider vinegar, so it's essential to check the ingredients or product description if this is a specific concern or preference.

Q6 Can you drink bone broth on an empty stomach?

Yes, drinking bone broth on an empty stomach is not only safe but can be particularly beneficial. Consuming bone broth first thing in the morning can jumpstart your digestive system, support gut health, and provide a nourishing dose of amino acids and minerals. Many people find that starting their day with bone broth supports hydration and provides a gentle, nutrient-rich way to break the overnight fast.

Q7 What Can You Do With Leftover Bone Broth?

Leftover bone broth need not go to waste, as it serves a versatile kitchen staple that can elevate various dishes with its rich flavor and nutritional benefits. Here are a few ways to utilize this:

  • Enhance Rice and Grains: Instead of using water, cook your rice, quinoa, or any grain with bone broth to infuse them with extra flavor and nutrients.
  • Soup Base: Use it as the foundation for soups and stews. Its depth of flavor provides a robust base that water simply cannot match.
  • Sauces and Gravies: Add richness and complexity to sauces and gravies by incorporating bone broth into the recipe.
  • Freeze for Later: Pour the leftover bone broth into ice cube trays and freeze. These bone broth cubes can be conveniently used to add flavor to dishes or as a quick sipping broth.
  • Morning Ritual: Start your day with a cup of warm bone broth instead of coffee for a nourishing alternative that supports digestive health.

Q8 Are there low sodium bone broth options?

Yes, there are low-sodium bone broth options available for those who are monitoring their salt intake for health reasons. These products are specifically formulated to have a reduced sodium content while still providing the rich flavors and nutritional benefits typical of bone broth. When shopping for low-sodium bone broth, it's important to read the nutritional labels carefully to ensure it meets your dietary requirements. Additionally, some brands offer unsalted versions of their bone broths, allowing consumers to control the amount of salt added according to their taste and health needs.

Q9 Do bone broth powders contain beef bone broth concentrate?

Yes, many bone broth powders do contain beef bone broth concentrate. These powders are crafted for convenience and are designed to offer the same nutritional benefits as liquid broth. The beef bone broth concentrate within the powder is made by simmering bones, typically from grass-fed cattle, to extract the rich array of minerals, amino acids, and other nutrients. This concentrated broth is then dehydrated into a powder form, which can be reconstituted with water. It's a practical alternative for those seeking the health benefits of bone broth without the time investment required to make it from scratch.


In the growing landscape of wellness and nutrition, bone broth stands out as a powerful and versatile superfood. The brands we've explored each bring their own unique approach to producing bone broth. Drinking bone broth or incorporating it into your diet can offer numerous health benefits, from enhancing gut health to supporting immune function. With these top picks, you're well-equipped to choose a bone broth that aligns with your values and contributes positively to your wellness journey. Others brands not mentioned includes the Bare Bones Grass Fed Bone Broth and the Zoup Chicken Bone Broth.